Yoshikawa Gogi Iron Pot & Iron Tempura Pot Set, Made in Japan

The Japanese craftsmanship of Tsubame Sanjo has produced the fried pot, crafted from iron with excellent heat distribution. This allows for easy frying of food, resulting in a crunchy texture and perfectly fried rice. The embossed design prevents food from sticking, while the warm wood handle provides a comfortable grip. The pot's superior water absorbency ensures it won't slip, even when handling it with wet hands.

The tempura pot, also made of iron, is designed with good heat and embossing properties, minimizing temperature fluctuations during cooking. This allows fried food to maintain its freshness and crispness. The pot features a convenient pourer spout for easy oil transfer.

The fried pot measures 16.9 inches in total length, 10.2 inches in total width, and 2.6 inches in height (43 x 26 x 6.5 cm). The tempura pot measures 9.8 inches in total length, 8.1 inches in total width, and 2.8 inches in height (25 x 20.5 x 7.0 cm).

Both the fried pot and tempura pot are crafted with a main body made of iron and a natural wood handle, ensuring durability and a comfortable grip.

The fried pot's excellent heat distribution and embossed design make it ideal for frying food with a crunchy texture and perfectly cooked rice. The warm wood handle and superior water absorbency provide a secure and comfortable grip, even when handling the pot with wet hands.

The tempura pot's iron construction, combined with its good heat and embossing properties, helps maintain the freshness and crispness of fried food during cooking. The convenient pourer spout facilitates easy oil transfer, enhancing the overall cooking experience.

The careful craftsmanship and attention to detail in the design of these pots showcase the Japanese tradition of Tsubame Sanjo, ensuring a high-quality and functional cooking experience for the user.

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